Warmly welcoming guests since 1972…Step into the Waterbury/Stowe countryside and enjoy personal attention in our mountainside Austrian chalet. Treasure a wonderful night's sleep in a comfortable bed and wake to savor the smell of freshly baked breads and muffins. Wander along the trails through our maple and pine forest. Luxuriate before a toasty, crackling fire or under the stars on our garden deck. Life here in the mountains of Vermont is slow, simple, and relaxing.
Comfortable Accommodations…One first floor room and nine second-floor guest rooms furnished with antiques, comforters and quilts. Each room opens to a balcony which surrounds the Inn and provides relaxing views of the Green Mountains. Two third floor suites feature private bathrooms and their own private balconies.
Three cabins, each with a sitting area, queen-size bed, vaulted ceiling with exposed wood beams and paddle fan, and forest view deck, are tucked on the mountain side along trails up in the woods. Each cabin is heated with a beautiful wood stove that burns like a fireplace. The cabins are designed for romantic getaways for two. The inn is open year around and the cabins are open from late May to the end of October.
Our secluded, but central, location puts lots of adventure just outside our door:
Specialty food producers with tours and demonstrations, including Ben & Jerry's Ice Cream factory, Cold Hollow Cider Mill, Green Mountain Coffee Roasters, Cabot Cheese Annex
Cross-country skiing and snowshoeing at Trapp Family Lodge and seven cross-country touring centers
Hikes to 4000 feet and to secluded waterfalls
The highest concentration of antique dealers in New England
Eight distinctive golf courses
On and off road bicycling
Downhill skiing at Stowe, Sugarbush, Mad River Glen and Smuggler's Notch...Are you coming to ski? Check the specials we have for you: because of our central location, we are able to offer the LOWEST SKI TICKET PRICES available to our guests.
Canoeing and fishing on the Winooski River, Mad River, Waterbury Lake, numerous mountain streams.
Covered bridges and beautiful farms along winding country roads
Shopping at outlet stores, boutiques and artists' studios
Horseback riding, carriage and sleigh rides
Over a hundred restaurants ranging from very good to outstanding
Start the day with a full breakfast, featuring homemade breads, fresh fruit creations and hearty main dishes. Enjoy pumpkin apple streusel muffins, maple-poached pears, and ricotta-stuffed French toast. Or sample Vermont Cheddar Pie with locally produced Vermont cheddar cheese, served with a fresh fruit sundae and lemon bread baked from an heirloom recipe. Or apple sauce pancakes and glazed bananas. The menu varies every day depending upon availability of fresh ingredients.
Plenty to do...or just relax! In warm weather, explore the trails in the forest behind the inn or relax on the garden deck. In cold weather, snowshoe out the front door, or enjoy a game of cards in the pub. And help feed the inn's chickens any time of year!
Our rates include a full, imaginative breakfast overlooking the mountains, as well as seasonal afternoon refreshments in our BYOB pub.
70 to 170 US Dollar
GRUNBERG HAUS POLICIES
For the comfort and safety of our guests, smoking is allowed only outdoors-away from the buildings. Also, no candles are allowed.
We've replaced television with conversation and music.
We welcome dogs by prior arrangement in the cabins only. If you are staying in the inn, accommodations for your pet are available nearby.
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Warmly welcoming guests since 1972…Step into the Waterbury/Stowe countryside and enjoy personal attention in our mountainside Austrian chalet. Treasure a wonderful night's sleep in a comfortable bed and wake to savor the smell of freshly baked breads and muffins. Wander along the trails through our maple and pine forest. Luxuriate before a toasty, crackling fire or under the stars on our garden deck. Life here in the mountains of Vermont is slow, simple, and relaxing. 
Start the day with a full breakfast, featuring homemade breads, fresh fruit creations and hearty main dishes. Enjoy pumpkin apple streusel muffins, maple-poached pears, and ricotta-stuffed French toast. Or sample Vermont Cheddar Pie with locally produced Vermont cheddar cheese, served with a fresh fruit sundae and lemon bread baked from an heirloom recipe. Or apple sauce pancakes and glazed bananas. The menu varies every day depending upon availability of fresh ingredients.
